Best Vertical Gas Smoker 2024 - Top 10 Picks

This is the ultimate buyer's guide to finding the right vertical gas smoker to suit your needs. We review the 10 best vertical gas smoker on the market so you know that your next decision will be a smart one!

When you're trying to select the good vertical gas smoker, there are a lot of factors to consider. This page has everything you need to know in one place.

This guide will help you avoid the pitfalls that come with researching vertical gas smoker.

You don't have to try out every vertical gas smoker to find one that meets your needs. After extensive research and hours of in-person tests, we've found the best vertical gas smoker to be Masterbuilt® 40-inch ThermoTemp Propane Gas Vertical BBQ Smoker with Analog Temperature Control and 960 Cooking Square Inches in Black, Model MB20051316. There are a lot of sub-par products out there, but this product is one of the highest quality you'll find. Next best option is Char-Broil Vertical Liquid Propane Gas Smoker.

Choosing the vertical gas smoker can be a daunting task, especially if you're doing it for the first time. Here's what we recommend based on our extensive research. We've compiled a list of the highest rated vertical gas smoker. The following products are some of the best you can get right now.

List of Top 10 Vertical Gas Smoker

Review of Best Vertical Gas Smoker

1. Masterbuilt® 40-inch ThermoTemp Propane Gas Vertical BBQ Smoker with Analog Temperature Control and 960 Cooking Square Inches in Black, Model MB20051316

  • Vertical propane smoker with 960 square inches of cooking space
  • Ignition button to easily light fuel with the push of a button
  • Adjustable temperature dial to set your desired smoking temperature up to 375°F
  • Four chrome-coated smoking racks
  • Spacious vertical design that fits up to 16 chickens, 6 turkeys, 8 pork butts or 8 racks of ribs

2. Char-Broil Vertical Liquid Propane Gas Smoker

  • 595 square inch cooking surface with 3 chrome-plated cooking grates
  • 7,566 cubic inches of cooking space
  • Warming rack on top of smoker chamber
  • Gas feature allows consistent heat for better smoke experience
  • Porcelain wood chip and water pan

3. Cuisinart COS-244 Vertical Propane Smoker with Temperature & Smoke Control, Four Removable Shelves, 36", Black

  • 5. 45 SQUARE FEET OF INTERIOR: The spacious 5. 45 square foot interior means there is plenty of room to smoke a variety of meats along with several trays of vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • Product Dimensions: 19.3" L x 18.1" W x 38.6" H | Weight: 69.5 lb
  • FOUR 14 X 14-INCH REMOVABLE STAINLESS STEEL SHELVES: Four stainless steel racks can be easily removed for smoking whole birds or large cuts of meat. Racks are dishwasher safe, making cleanup easy.
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
  • TOTAL TEMPERATURE AND SMOKE CONTROL: An adjustable gas supply gives control over the amount of heat. Optimal smoker access through two doors and a rear vent can be opened or closed to control the amount of heat and smoke exiting the oven.

4. Pit Boss 3 Series Digital Electric Vertical Smoker in Silver Hammertone

  • 756 square inches of cooking area
  • Reach temperatures from 100°F – 350°F with the dial-in digital control board
  • 1650 watt heating element
  • Rear exhaust creating airflow for convection cooking
  • Features 4 adjustable cooking racks, measuring 14.75" x 12.2" each

5. Dyna-Glo DGO1890BDC-D Wide Body Vertical Offset Charcoal Smoker,Black

  • Six height-adjustable cooking grates accommodate various sizes of food, giving 1890 square inches of total cooking space with 25-pounds capacity per grate.
  • Porcelain-enameled steel charcoal chamber is designed to keep briquettes stacked tightly for improved burn efficiency.
  • Charcoal and ash management system with charcoal chamber, grate and sliding, removable steel ash pan. Designed to handle large amounts of ash for hours of maintenance-free cooking
  • Vertical design lends itself to naturally rising heat, achieving greater efficiency and improved smoke flavor. Offset design keeps direct heat away from the food, allowing for slow cooking.
  • Smoke stack features an adjustable flue for additional flavor and temperature control.

6. Giantex Outdoor Smoker with Double Doors, 2 Detachable Grill Netting Smoking Racks, Charcoal Pan & Water Pan, 4 Air Vents, Thermometer, Vertical Charcoal Smoker for Barbecue Camping Backyard Grill

  • 〖Intuitively Temperature Regulation〗: There's an easy-to-read thermometer on the door that can help you monitor the internal temperature during the barbecue process. Meanwhile, both sides of the charcoal smoker have four vents and you can adjust the firepower and control the smoking effect by opening or closing the vents.
  • 〖Large Cooking Capacity〗: Our smoker is equipped with two grill nettings to provide you with plenty of cooking space. The grille is detachable and can easily meet your different barbecue needs. You can use grill netting to roast fish, meat, vegetables, or even a whole chicken. It's an ideal choice for your outdoor barbecue.
  • 〖Convenient Double Door Design〗: Unlike other smokers only have one door, our smoker owns double door design. When you want to check the food or add the wood, you just need to open one door, which reduces the contact between charcoal and air, thus greatly improving the safety of barbecue and ensuring keep the food flavor.
  • 〖Temperature Resistant Iron Structure〗: The overall frame is made of high temperature resistant spray-painted carbon steel. The chromium plated grills and brackets have a good thermal conductivity and shorten cooking time. Each door has a spring-shaped handle, which could effectively insulate the hot.
  • 〖Easy to Operate〗: This is a multi-function oven that combines charcoal roasting and smoking. You just add the burning wood chips to the charcoal basin to make it produce more smoke. Then close the door and you could get delicious smoked food in a few hours. Look, sometimes cooking is that simple!

7. Broil King 923617 Smoke™ Vertical Natural Gas Cabinet Smoker

  • 15, 000 BTU stainless Steel burner output 770 sq. In./ 4, 968 sq. Cm. Total cooking space four cubic feet total cooking capacity
  • Four adjustable stainless Steel cooking grids adjustable multi-purpose rib/roast rack adjustable roto-draft cast aluminum damper system with chrome coating door mounted Accu-Temp thermometer
  • Extra large stainless Steel water bowl and smoker tray sixteen integrated meat hooks four sturdy tool hooks convenient bottle opener three heavy-duty door handles
  • Two rugged Steel doors with silicone gasket and Premium latch system heavy-duty charcoal tray four levelling feet with two rear easy-move wheels double-walled Steel construction
  • Premium epoxy high heat paint available use with propane and natural gas

8. Cuisinart COS-330 Vertical Electric Smoker, Three Removable Smoking Shelves, 30", 548 sq. inches Cooking Space

  • 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • THREE REMOVABLE SMOKING SHELVES: Three chrome plated steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
  • 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
  • STAINLESS STEEL TRAYS HOLDS WOOD AND WATER: Stainless steel trays hold the wood chips and water, so clean-up is easy after use. Smoker requires wood chips when grilling.

9. SUNLIFER 20.5 Inch Vertical Charcoal Smoker and Grill Combo, Heavy-Duty BBQ Smokers for Outdoor Cooking Camping

  • 【MULTI-FUNCTIONAL】 - Smoking is a popular method that allows food to be preserved longer, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility. The SUNLIFER smoker also can be used as a fire pit, a small charcoal grill, a single layer smoker, a bbq grill and a smoker at the same time.
  • 【VERSATILE APPLIANCE】- Build-in thermometer with detailed temperature scale and 2 adjustable air vents for greater temperature control. Large capacity charcoal pan provide you a long time smoking without reloading. Removable ash pan make ashes disposal easy and efficient. Heavy duty steel body construction for durability and long life.
  • 【LARGE COOKING AREA】- Features two chrome-plated cooking grates, total 646 square inches cooking area. The big cooking area can easily smoke or grill meat or vegetables at a time. And also easy to clean. With 4 hooks and crossbar inside, accommodate different sizes and types of food.
  • 【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.
  • 【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal, wood or pellets easier.

10. Camp Chef XXL Pro Vertical Smoker - Wifi Enabled & Precise Temp Control - Outdoor Cooking Equipment - Grey

  • Outdoor Smoker: Camp Chef XXL Pro Vertical Smoker comes with four meat racks, three jerky racks, and a sausage rack with twelve hooks
  • Pellet-Powered Smoker: The XXL Pro is a vertical pellet smoker that combines everything you love about a pellet grill and a smoke vault
  • WIFI-Enabled Vertical Smoker: Add our WIFI controller and custom set your smoke setting; monitor your cook from your phone and relax while you cook
  • Meat Smoker: This BBQ smoker has a 150°F–350°F temperature range and Smoke Control that lets you adjust your Smoke Number (1–10) for tailored results
  • About Us: Camp Chef is a passionate team committed to bringing five-star flavor with versatile gear that can stand up to the demands of the backcountry and back patio

Last update on 2024-07-22 / Affiliate links / Images from Amazon Product Advertising API

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